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| Year : 1992 | Volume
: 12
| Issue : 1 | Page : 267-270 |
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Evaluation of custard based on Ayurvedic principles
Vilas M Nanal, Ramesh M Nanal
Saraswathi Sadan, Kunte Chowk, Lakshmi Road, Pune - 411 030, India
Correspondence Address:
Vilas M Nanal
Saraswathi Sadan, Kunte Chowk, Lakshmi Road, Pune - 411 030
India
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The principles of Ayurveda can be used to elucidate the medicinal properties of new food stuff or medicinal substance. This point is proved with the example of custard. |
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