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ARTICLE
Year : 1993  |  Volume : 12  |  Issue : 3  |  Page : 335-337

A note on anti mycotic activity of milk


Department of Applied Microbiology and Biotechnology, Dr. H.S. Gour University, SAGAR - 470 003 (M.P.), India

Correspondence Address:
Sudhir K Jain
Department of Applied Microbiology and Biotechnology, Dr. H.S. Gour University, SAGAR - 470 003 (M.P.)
India
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Source of Support: None, Conflict of Interest: None


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Invitro sporostatic effect of fresh milk from four different origin was tested against five otomycoitc pathogens. Maximum sporostatic activity was recorded in cow milk against Aspergillusniger (82.31%) followed by Candidaalbicans (78.95%), Aspergillus flavus (76.00%), Pencillium nigricans (64.40%) and Absidia corymbifera (63.53%). Goat milk caused 87.06 per cent inhibition in the spore germination of Absidia corymibifera. In all other cases a varied effect of test milk samples was noted against present test fungi.


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